Can you believe it has been one year since the first edition of Trouvaille?! I am so excited to return to spring flavors, because there are so many things we haven't explored together yet!
 
This month we are dipping our toes into spring with recipes like jasmine berry mille feuille and lemon ricotta cake macarons, while also acknowledging that it is still pretty cold in a lot of places with some coffee tarts and dulce de leche latte macarons.  In addition to the regular recipes, this edition of Trouvaille contains THREE bonus recipe, a pastry adventure, a Q&A section, and other short articles and anecdotes! There are also five video tutorials that accompany the five primary recipes in this magazine. 
 
Recipes:
- Jasmine Berry Mille Feuille
- Almond Croissant Cookies
- Dulce de Leche Latte Macarons
- Coffee Tarts
- Lemon Ricotta Cake Macarons
- Mocha Dacquoise Cookies
- Cheddar Chive Discard Biscuits
- Rooibos Vanilla Latte
 
Articles:
- What to do about St. Patrick's Day?
- Tales in the Kitchen - Episode 13
- Pastry Adventure - Sparrow Bakery
- Ask Me Anything Q&A
 
This is the video tutorial edition of the magazine. 
 
If you are interested in the recipes only edition of this magazine, click here: https://www.macaronsbymaddiebrehm.com/product-page/march-2025-trouvaille-recipes-only-edition
 
To get my Trouvaille magazines, recipes and tutorials at a discount, join my YouTube membership program! Click here for more information: https://www.youtube.com/channel/UClHtacWp0rVY9pV5gaagOCg/join 
 
If you are interested in a PHYSICAL copy of the magazine, click here: (coming soon)
 
If you are interested in other editions of Trouvaille, click here: https://www.macaronsbymaddiebrehm.com/pastrymagazine